Dining at Hyatt Regency Boston: Avenue One, Lobby Bar and Avenue One Express

Hyatt Regency Boston offers three on-site dining options: Avenue One Restaurant & Lounge for full New England–style American meals, the Lobby Bar for cocktails and desserts, and Avenue One Express for quick coffee and grab-and-go breakfast items. Avenue One serves breakfast through dinner; Lobby Bar hours vary (ask concierge); Avenue One Express opens early for grab-and-go coffee and pastries.
In this guide
At-a-glance: the hotel’s three dining outlets
Hyatt Regency Boston’s on-site food and drink options are Avenue One Restaurant & Lounge (full-service New England-American dining), the Lobby Bar (cocktails, wine, scotch, desserts), and Avenue One Express (grab-and-go coffee and breakfast).
All three venues are on property at One Avenue de Lafayette; Avenue One and the Lobby Bar are suitable for leisurely meals and evening drinks, while Avenue One Express is intended for quick breakfasts and coffee.
- Avenue One Restaurant & Lounge — Breakfast, Lunch & Dinner (hours listed 6:00 a.m. – 10:30 p.m.)
- Lobby Bar — wine, scotch and handcrafted cocktails; hours vary (ask concierge)
- Avenue One Express — coffee, pastries, parfaits; Mon–Fri 6:30 a.m.–11:00 a.m., Sat–Sun 6:30 a.m.–11:30 a.m.
| Venue | Primary Service | Typical Hours |
|---|---|---|
| Avenue One Restaurant & Lounge | Full-service New England-American meals | 6:00 a.m. – 10:30 p.m. |
| Lobby Bar | Cocktails, wine, desserts | Hours vary — see concierge |
| Avenue One Express | Grab-and-go coffee & pastries | Mon–Fri 6:30 a.m.–11:00 a.m.; weekends until 11:30 a.m. |

Avenue One Restaurant & Lounge — what to expect
Avenue One serves New England–style American cuisine composed around locally sourced ingredients and offers a complimentary clam chowder welcome to diners. It takes reservations by phone and accommodates private and semi-private dining for small parties.
The restaurant’s listed hours cover breakfast through dinner. Avenue One follows a business casual dress code and accepts major credit cards.
- Cuisine: New England-inspired American, locally sourced
- Welcome item: complimentary clam chowder for diners
- Reservations: phone (617) 422-5454 (per hotel listings)
| Service | Notes |
|---|---|
| Reservations | Accepted by phone; private/semi-private options for small parties |
| Dress code | Business casual |
| Payment | Major credit cards accepted (AMEX, Discover, Mastercard, Visa) |
Lobby Bar — drinks and light desserts
The Lobby Bar focuses on handcrafted cocktails, a selection of wines and scotches, and indulgent desserts such as Boston cream pie, fruit cobbler, or tiramisu parfait. It’s a place to start or finish an evening near the lobby seating areas.
Hours for the Lobby Bar vary; the concierge or front desk can confirm current opening times and any happy-hour or seasonal offerings.
- Menu highlights: cocktails, wines, scotch, dessert options
- Setting: lobby-level bar suitable for pre-theater drinks (Theater District nearby)
- Hours: variable — check with concierge
| Feature | What to know |
|---|---|
| Desserts | Boston cream pie, fruit cobbler, tiramisu parfait (available at Lobby Bar) |
| Atmosphere | Stylish yet cozy lobby bar setting |

Avenue One Express — quick morning options
Avenue One Express is the hotel’s grab-and-go café for coffee, pastries, parfaits and simple breakfast items. It’s intended for guests who need a quick start before heading into the Theater District, Downtown Crossing, or onto the MBTA.
Typical hours start early each morning (6:30 a.m.) and close mid-morning (11:00 a.m. weekdays; 11:30 a.m. weekends). For large group needs or special catering requests, contact the hotel catering/banquet team.
- Good for: takeout coffee, pastries, yogurt/parfaits
- Hours: Mon–Fri 6:30 a.m.–11:00 a.m.; Sat–Sun 6:30 a.m.–11:30 a.m.
- Phone: +1 617 422 5579 (hotel listing)
| Item | Typical offering |
|---|---|
| Hot coffee | Standard espresso and brewed coffee |
| Pastries | Fresh baked items — quick grab-and-go |
| Parfaits | Yogurt/granola/fruit parfaits |

Dining for events, meetings and weddings
Avenue One can provide plated and buffet catering for on-site events; the hotel also lists Avenue One as an event space and offers The Terrace At Avenue One for outdoor functions. The hotel has more than 30,000 sq ft of meeting space across multiple ballrooms and function rooms.
The Grand Ballroom, Martha's Vineyard rooms, and Cape Cod room are commonly used for weddings and larger catered events. Talk with the hotel’s event sales team for menu options, capacities and room setups.
- Avenue One may be used for private/semi-private dining and event catering
- The Terrace At Avenue One is an outdoor option tied to Avenue One (for suitable weather/availability)
- Large event spaces include the Grand Ballroom and Martha's Vineyard rooms (specific capacities listed on hotel capacity charts)
| Event Space | Use case |
|---|---|
| Avenue One (2,050 sq ft) | Private/semi-private dining and smaller events |
| The Terrace At Avenue One (3,581 sq ft) | Outdoor ceremonies/cocktail receptions |
| Grand Ballroom (5,046 sq ft) | Large banquets and receptions |
Practical tips: reservations, dietaries and payment
Make reservations for Avenue One when you need a specific time (pre-theater dining is common in the Theater District). The Lobby Bar’s hours change, so confirm opening times the day you plan to visit with the concierge or front desk.
Hyatt Regency Boston provides vegetarian and vegan menu options at Avenue One. The hotel follows a plastic-straw-free policy and offers paper straws on request.
- Reservations: Avenue One phone (617) 422-5454; Lobby Bar hours via concierge
- Dietary: vegetarian and vegan options available; discuss allergies with staff
- Payment: major credit cards accepted in restaurant and bar
| Need | Action |
|---|---|
| Pre-theater dinner | Reserve Avenue One in advance |
| Morning coffee | Use Avenue One Express (opens 6:30 a.m.) |
| Special dietary needs | Tell server or call ahead to discuss menu adjustments |


